Thursday, August 22, 2013

Well obviously this blog is much later than I expected it to be. Due to some family matters I decided to return home a week earlier than originally planned. Trying to get reorganized after coming home has been a challenge, which is the only excuse I have for this blog being more than 2 weeks late.

On Sunday July 28th I moved to my last host family. The Smoles live on the outskirts of Klagenfurt, which is located in southern Austria in the federal state of Carinthia. The train ride to Klagenfurt was slightly crowded and quite warm as that day was the hottest day to date this year, around 100 degrees Fahrenheit, which is quite unusual in Austria. Actually the whole week I stayed with the Smoles was above normal temperatures for Austria, often in the 90s, which was warmer than what I had experienced most of the summer, but it also felt a bit more like home.

Unlike my previous 2 host families, the Smole family did not live on a farm, but instead in a small secluded village on the outskirts of Klagenfurt. My host father Helmut works with a telecommunications company and my host mother Karina is a biologist with a non-governmental organization. My host sister Viktoria is 13 and quite active. She takes riding lessons and participates in vaulting competitions, which they explained it is something like gymnastics/trick riding on a horse. She also takes archery lessons, but because I left early I did not get to attend an archery lesson with her. Viktoria is an avid reader and her favorite series is Harry Potter, which is also one of my favorite series (I’ve read the first 4 books literally 10 times), so I knew we’d get along! :) My host brother Matteo is about 2 ½, about the same age as one of my nieces, so we had fun playing together, especially with building blocks. We had a great time hanging out as a family, playing games, and eating. The Smole family is wonderful and I had a really great time with them!

Viktoria practices her tricks everywhere!

Matteo's favorite pastime :) 

They said they didn't want me to worry about starving & I never did!

Kaiserschmarnn with homemade plum sauce!

Making cinnamon-sugar "stick bread" yummy!


There are so many great things to see and visit in Carinthia we had trouble deciding which ones we should do! Carinthia is mountainous and is famous their beautiful lakes. We went to a newly constructed viewing tower not far from the Smoles’ house and got an overview of the valley and the nearby lakes. The view was incredible! We went all the way to the top and then rode the big spiral slide back down to the bottom. Viktoria and I visited “Minimundus” which is an exhibition of famous buildings/sculptures from all over the world built to scale at 1/25 the actual size. We visited the most beautiful cave I’ve ever been to, but unfortunately pictures were not allowed. The stalagmite and stalactite formations and the underground lake were breathtaking – and we went on a very hot afternoon, so it was a pleasant way to beat the heat! A nearby castle ruin hosted a falconry show, which is always fun to watch, and quite near to that was a park where they house Japanese monkeys and we were able to take a guided tour. I also had the chance to spend some time in the “old city” of Klagenfurt to take in some of the local sites.

The new viewing tower 

One of the views from the new viewing tower

Paris in Austria? Ok.

New York or Austria...I just not sure! haha

Had to wear hard hats in the cave because low hanging stalactites.

Holding a kestrel

This monkey knew exactly where the apples where at.

The Lindtworm is the symbol of Klagenfurt.


It was very fortunate timing for me to be in Klagenfurt the week I was there because the European Beach Volleyball Championship tournament was taking place. The best part about it was that general admission was free! There were vendors and activities outside the stadium and inside were lots of bleachers and the sand volleyball court. Because it takes place during the hot part of the summer they use fire hoses to spray the crowd with water! It was a really fun atmosphere and I loved getting to watch good volleyball. There was always an Austrian team and a foreign team; we watched teams from Russia, Italy and Sweden. It was a hot day and Viktoria and I stayed watched for about 4 hours, at the end of which I realized my thighs and even my scalp were pretty red. We were right next to Wörthersee, one of the larger lakes in the area, so we decided to cool down in the water that afternoon. It was a refreshing way to end the afternoon!

Austria is in the red.

YAY VOLLEYBALL!

Chanting after a good block

Women's division.


Of all the things I did in Austria, I think hiking in the Alps was one of my most favorite activities. On Thursday Karina, Viktoria, Matteo, and I went with some family friends to one of the popular peaks in the area. We took a ski lift up to the top and got to watch the para-gliders jump off the side of the mountain! There was part of me that thought it looked absolutely exhilarating, and then there was part of me that thought it looked absolutely terrifying! Then we hiked part way back down the mountain, had a picnic lunch, and took the ski lift the rest of the way back down. Saturday we went as a whole family to some mountains about two hours away to go see a large dam/reservoir with a great “air-walk” viewing point and family friendly hiking paths. We were high enough to be pretty much above the treeline, but again it was unusually warm, especially for that altitude. It really was a beautiful day on the mountain. The view was stunning. The water in the reservoir was a beautiful turquoise and there were little water falls all along the hiking paths which were clean enough to drink from. The rocks in this particular area have minerals in them that make them glimmer in the sun. It was a spectacular place to spend the day!


Why yes, that is his dog he has harnessed to his para-gliding equipment.

WEEEEEEE!!!!!
It was beautiful!


Climbed up off the path for picnic lunch

Drinking from a mountain stream :)

Like a little mountain goat...sort of...never mind :)


That evening on our way home we stopped at some friends’ house. June and Dave are originally from England and became good friends with the Smoles when they moved to Austria 4-5 years ago. So they invited us over for supper. I never guessed I would be having “English tea time” in Austria, but it was a really nice time.
Mmmm...scones!

Would anyone like a spot of tea?


Saturday afternoon/evening was when I decided I should leave Austria early, due to some emails that explained how ill Grandpa Patterson had become. The Smoles were very understanding and very supportive of my decision, but it is not fun to decide to leave such a wonderful place and wonderful people earlier than expected. It is also not fun to try and make last minute changes to your flight schedule. It took several hours on the phone (many of them international, yikes!), a long time on hold, about 5 different emails, a couple of Skype calls, and a quite a few rescheduling fees to get my flights moved up a week.

Because Sunday would be my last day in Austria we had to determine what activity would be best. We had actually planned to spend some time in Italy the next week and I had really been looking forward to that. So, since I was leaving early Monday morning we decided to spend my last day in Austria in Italy! The border is only about 45 minutes from their house, but they wanted to take me to somewhere that was definitely Italian, so we made the 2 ½ -3 hour drive to Venice! It was a hot day and there were a lot of tourists, but it was still amazing! Ok, so sometimes you can catch a whiff of Venice that doesn't smell super awesome, but it’s built on old canals of water, so what do you expect? No matter, it was totally worth it! I ate real Italian pizza, cannoli, and gelato! I saw so many gondolas, and although we didn't ride in one of those, we did take a water bus down the Grand Canal. As we were leaving I wished Venice farewell in proper Italian fashion saying, “Ciao, bella Venezia!”  

Hello Venice!

They really do hang their clothes between houses & windows. So cute!

Eating real Italian pizza!

Some kind of chocolate & orange cannoli...delicious!

There were stores and stores of BEAUTIFUL Venetian masks...some stores wouldn't even allow pictures!

So romantic :)

A famous bridge that I can't remember the name of...

Serenading us while we ate supper

My first ever, but hopefully not my last ever, gelato in Italy! :)


We got back from Italy about 10:00pm, making for a long day, but it was well worth it. I had such a wonderful week with the Smole family! It was hectic and didn’t turn out exactly like we had planned, but it was a blast! Thank you so much for EVERYTHING Smole family!!!!!

Smole Family (L to R): Karina, Matteo, Viktoria, me, Helmut

Since the plans had changed so rapidly those last couple days I still had to pack everything that night when we got back from Italy. I actually left a few things like some shirts and toiletries there because there was simply not enough room to bring everything home. I finally got to bed about 1:00am Monday morning. Then I took a nap for a couple hours and got back up at 3:30am so I could get around and to get to the station to catch my train that was supposed to leave Klagenfurt for Vienna at 4:40am. Although I assumed hardly anyone else would be on the train at 5:00am the train was PACKED because it was coming from Italy. It was about a 4 hour train ride. I spent the first half sitting on the floor in front of a bathroom and the second half on a pull-down seat in the hallway of the train when a few people got off at an earlier station. I can’t complain too much; although it was not the most comfortable 4 hours of my life nothing went wrong on the train and it makes for an interesting story. :) The train was running about 20 minutes behind so I missed the first shuttle from the station to the airport, but the next shuttle came 20-30 minutes later, so I got to the airport with 1 ½ hours to spare before my flight left at 11:55am. Made it to Dublin without an issue and had enough of a lay-over that I didn't have to rush between flights. I was going to send an email to my family to let them know I’d made it to Dublin, and saw an email in my inbox that I was hoping I wouldn't get. I was a little too late to get home to see Grandpa because he’d already passed away. It’s never pleasant to get that kind of news, but I was glad that I was that much closer to home and would be back with my family later that day. The flights from Dublin to Chicago and Chicago to Kansas City also went smoothly and I touched down at KCI just about 10:00pm. Abe was there to pick me up, and after not seeing my fiancé for 7 weeks it was sure nice to hug him again! We got back to my house about midnight (Mom and Dad were waiting up of course), which means with the time difference I had been traveling for over 24 hours. I was exhausted, but I was so glad to be home! I really gained a new appreciation for everyone and everything at home after being gone.
Sitting on the train floor in front of the bathroom
See you later Austria!




Obviously NOT at the airport, but still got lots of hugs several days after I got back :)

My homecoming week was not what I would call ideal. Grandpa’s visitation and funeral were Tuesday and Wednesday. I was very grateful to be able to be home to attend the services.  Unfortunately it didn't stop there…on Saturday Abe’s family in southeast Kansas called to say that his grandfather had unexpectedly had a heart attack and had also passed away. Two grandfathers’ funerals in less than a week was not what I had expected to come home to, but life doesn't always go the way you expect it to.

Regardless of the unfortunate ending, I am so grateful for the wonderful experience I had this summer! Austria is an absolutely beautiful place and I cannot thank my host families the Kührers, the Königs, the Holzingers, and the Smoles enough for taking me in this summer and providing this Kansas girl with such wonderful opportunities! I have made so many fantastic friends and memories this summer! Thank you also to the 4-H and IFYE organizations, the Landjugend clubs in Austria, and all my local sponsors who made this exchange trip possible! I learned tremendous amount this summer about culture, language (even though my German still pretty awful), and global agriculture. Most importantly I gained new perspective.  I would recommend this program to any youth who is eligible and interested.  Feel free to contact me if you have any questions about becoming involved in the International 4-H Youth Exchange at annie.nicpat@gmail.com.

So for now, so long Austria! I had an amazing time and I hope to come visit you again!
Auf Wiedersehen!

Monday, July 29, 2013


I have been in Austria 6 weeks now. How quickly my adventure is winding down! Thankfully I still have 2 weeks to enjoy! :)

Triticale field at sunset.


This week on the Holzinger farm I tried to learn more about their operation. I even got the chance to actually help milk the cows, which growing up on a farm with beef cattle is something I've never really had the opportunity to do before. Approximately one year ago the Holzingers installed computerized programming system to help them monitor their milking operation. Each cow has an electronic collar around their neck. These collars can be recognized by scanners that identify the cow and important production information specific to that individual. The milking parlor fits six cows at a time and each stall is set up with an electronic scanner to record how much milk each cow is producing. This is all documented on a computer program so they can track information for the entire herd. In addition to milk production the program also helps document important dates, like calving, breeding, vaccinations, hoof care, etc. The Holzingers also made some physical changes to their operation by adding on to the barn creating a “running stall” for the cows that are milking. They also now utilize artificial insemination to breed the cows. Altogether, the cows produce about 400 liters of milk per day, or about 146,000 liters per year. The Holzingers receive 45 Euro cents per liter, which includes a 4 Euro cent premium due to the fact that they only feed hay to their cattle rather than silage. Not surprisingly it’s called” Heumilch,” which translates directly to hay milk.

Electronic collar to help document information.
Host brother Stefan explaining the dairy's computer program.
Recent addition to the dairy barn.
Milking cows!!!


Other farm work this week included hauling home some hay and fertilizing a different hay meadow with manure from the dairy. It is quite popular here to just haul the cut hay loose, rather than bale it like you typically would in Kansas (although you will see hay bales sometimes). Daniela explained that they can pick up the dry hay with the same wagon as the fresh grass they cut to feed the cows, so it makes more sense to utilize the same machinery rather than buying a baler. Also, given that Austria is generally cooler and wetter than Kansas it is sometimes necessary to haul hay home before it is completely dry. In that circumstance they have a blower system that can dry the loose hay, so they don’t have to wait for the hay to be completely dry in the fields like you would if you were baling it.

Spreading manure with host dad Manfred.
Helping rake up bits of hay in the field.
Using hay crane to store hay in the loft after unloading.

Apart from the farm work this week we also spent some more time at the lakes on hot afternoons. It actually has been quite warm here this week, so the cool water has felt nice. On Wednesday Daniela, my host parents, and I took a guided boat ride around Attersee, which is the largest lake in the nearby area. Thursday we walked a trail that had educational stations to teach about the Celtic people who used to live in that area. By coincidence we met one of the trail’s guides who was getting the campfire ready for a group of kids and invited us to help make the fire and bake bread dough on a stick before the kids arrived. I liked to call it “Celtic Fire Bread,” although I think the actual name translated to “stick bread.” Friday evening we had the chance to watch my host brother Stefan train with his group of volunteer firefighters. In Austria there are firefighter competitions, which are very popular. They basically race to see which firefighter team can assemble their equipment the fastest, without any mistakes and perhaps perform a small task. They are quite a big deal around here, but I told them I had never heard of anything like that in the U.S. Saturday we went and visited one of Daniela’s co-workers. He raises/buys/sells snakes, and owns other exotic animals. I was not expecting to see a snake farm while in Austria, but why not? My favorite animal was the miniature kangaroo he had acquired earlier this year. The ironic part is there is a saying that is popular: “No Kangaroos in Austria.” This is because foreigners often get Austria and Australia confused. Now I can say there ARE kangaroos in Austria and I have pictures to prove it! :) Wanted to get a picture of me with the kangaroo, but he wouldn't let me get close enough to pet him.

Popular destination :)
Voyage on the Attersee!
Roasting "Celtic Fire Bread!"



Parseltongue, anyone? (Sorry for HP fans only...haha)
Yes, that is a baby boa constrictor I'm so uncomfortably holding :)
KANGAROO IN AUSTRIA!!!!


However, I think my favorite activity this week was conquering a mountain in the Alps! Okay, so it was a little one, but how many people can say they've spent a day hiking through the Alps? One of Daniela’s friends, Sylvia, took us to Ahornstein (I hope I am spelling that correctly) on Monday. Sylvia is actually getting her masters in Agriculture Economics and Animal Sciences, which happen to be the areas I am majoring and minoring in at K-State. We traveled to a part of the mountains in Salzburg where agri-tourism is a very important part of the economy. Last summer Sylvia worked at an alm on the mountain, which is a small farm that serves as restaurant available to hikers in the summer months. They produce almost everything they serve, or buy it locally. It is hard work, but you can find alms dotted all over in this range of the mountains. I really loved the physical work of hiking up the mountain, but I my legs are not in good enough shape to do it on a regular basis! The peace and quiet was comforting and the view was absolutely outstanding. Worth every sweat drop!

Sylvia & Daniela leading the way.
Can't do it justice, but the view was astounding!
Made it to the top!
Wahoo! The way back is downhill!

This week I made my American meal. But more interestingly, I got to try quite a few very traditional types of Austrian food. We ate different types of knödel at the Holzingers' and Daniela's friend Andrea invited us over for Kaiserschmarrn.
Host family & grandparents for American dinner.
A type of knodel eaten with onion soup.
Knodel with a ham filling.
Kaiserschmarrn (pancake-like bits) and pears.


 Also had the chance to attend another Landjugend festival this weekend, which was quite fun and a nice way to say goodbye to the people I met in Pöndorf.  Thank you to the Holzinger family for hosting me!

Andrea, her niece, me, and Daniela before the festival.
Host/exchange sibling picture!
I even got my own Pondorf Landjugend shirt!!!! Thanks guys!!!
Holzinger Family (L to R): host brother Stefan, host mom Christine,
host sister Daniela, host dad Manfred, and me

Sunday afternoon I traveled to the city of Klagenfurt where I will be staying with my last host family in Austria, so stay tuned to meet the Smole family! Praying everyone at home is doing well! Also best of luck to all the Jackson County 4-Hers during the fair this week! Wish I didn't have to miss it!